I saw this video a few weeks back and have been wanting to share because I found it so…striking, but hesitated because its pretty icky. If you needed a reason to forgo plastic straws, here you go. Now when I see plastic straws, I think of this clip.
Warning, this video contains “harsh” language and nauseating content.
Here is another disturbing video with a turtle with a plastic FORK stuck in their nose. Forking fork fork this is not acceptible folks.
On a positive note, in my recent travels to California, I learned that San Francisco has banned plastic straws and many other cities are hopping on board. Woo hoo! We are evolving.
And in Texas, I ate at a restaurant called Youngbloods which provided straws only upon request, and those straws were paper straws, which worked quite well. If you own a food establishment or use straws at home, check out AARDVARK straws for an eco-friendly alternative to plastic straws. Amazon sells them in smaller quantities.
Another alternative to plastic straws, if you like to use straws regularly, is metal or bamboo straws. Here is a link to The Package Free shop, based out of Williamsburg, Brooklyn, which provides a variety of reusable products, including a few different re-usable straw options.
Now, I haven’t found any of those big straws used for smoothies and my beloved bubble tea (see below) but I will say, they are quite re-usable and rinse-able. Just takes a bit of habit shifting to remember to hang onto your straw and bring it when you know you’re going to get a drink while you’re out. I am working on that. Takes diligence, man.
Sometimes I add one of those straws to my To Go Ware bamboo utensil kit so I have it when a straw moment strikes.
Love the bamboo utensils by the way, haven’t used many plastic utensils since I got mine 4 or 5 years ago.
Well, that about sums up my thoughts on plastic straws. Something I’m really noticing these days as I’m making an effort to live a “Zero waste lifestyle” is how proactive I need to be when ordering food. For example, on a recent flight I ordered a tea and received not only my cup of tea, but also a plastic cup with tea-accoutrements in it, including…dun-dun-dun….a little plastic stirring straw. I saw it and instantly got hit with the turtle-nostril image. Whabam!
Moving forward, I’m training myself to ask questions about packaging before I order food. It is a work in progress. Now the mission is to figure out a way to phrase things without coming across as self-righteous, annoying, or doom and gloomy.
Back when I was at the goat farm in Tenessee, I took an online class taught by Jane Gooddall through a program called Masterclass. The class was about conservation and chimpanzee behavior and was a-ok. If you’re into chimpanzees and want to learn about conservation through a fireside chat-like series with Jane Gooddall, I’d highly recommend this class.
The main highlight for me was being able to connect with other ape enthusiasts through the class’ forum. I even bought a painting from one of my classmates, a New Zeland based artist named Deborah Moss. The piece I bought is similar to this one:
One really cool thing about Deborah Moss is her business model. In honor of my purchase, Deborah planted a native tree, an act which supports ecological health and gives back to the planet. Oh so nice! For me, you, her, the bees…and everyone!
In case you are curious, Deborah planted a Kowhai tree which is native to New Zeland and produces yellow flowers, which birds and pollinators love. See below:
So lovely. Thank you Deborah!
Now, for my main point:
Apes and Palm Oil: How YOU can save orangutans with your groceries.
Through Masterclass, I was also able to connect with Mandy Lee, an ESL (English as a Second Language) teacher from Taiwan who had some interesting knowledge to share about apes and palm oil plantations. I was able to find out a little more through a personal interview.
Interview with Mandy from Masterclass
First let me start by summarizing the issue surrounding Orangutans and Palm Oil. For a more in depth explaination, please visit The 12 Days of Peatmas.
Here is my brief explanation of the situation at hand:
Orangutans, the gingerest of the Great Apes, are native to Indonesian and Malaysian rainforests. Besides zoos, this is their only home in the whole wide world. See map below:
Orangutans spend most of their time up in the trees, which is why deforestation is so threatening to their survival. No trees=no food+no home for orangutans, and no home=no more orangutans. Easy math.
So, why deforest the only place in the world where Orangutans live?
dun dun dun…..
Palm Oil comes from Palm Oil Nut Trees, and is an ingredient used in an ever increasing percentage of food and cosmetic products on the market today. Over 50% according to most sources.
Below is a display of some common products containing Palm Oil. For a more comprehensive list, click here. Then, check out this page for a list of sneaky Palm Oil synonmyns that you will also find on food labels (eg. Palmolein, Octyl Palmitate, Sodium Palm Kernelate, Sodium Laureth Sulfate, Elaeis Guineensis).
My hope is that you will use this information to make informed decisions when you are grocery shopping and avoid products that contain palm oil for the sake of conservation. I’m saying bye bye to Nutella for this reason**tear**
So, palm oil is in everything, what’s the problem?
Unfortunately for orangutans (and other species), the fertile soil and climate of the rainforest habitat provides excellent growing conditions for palm oil nut trees, which look like this:
Coupled with the inexpensive price of land in Indonesia and Malaysia, this makes orangutan habitat an ideal location for palm oil nut tree plantations, see what was once a dense patch of forest, now cleared, below:
Fueled by a desire to make major moo-lah, farmers and large corporations (like Nestlé)* have thus begun to buy up and develop large expanses of orangutan habitat, clear-cutting and burning existing forest to make way for palm oil nut tree plantations without a care in the world for environmental impacts including habitat and species destruction. Bravo industry. Love the short-sighted, linear thinking. Just great.
Luckily, there are some companies taking strides to promote “sustainably harvested palm oil,” partnering with farmers who engage in less destructive growing practices. Unfortunately, according tosome sources, the regulations are difficult to enforce and not 100% trustworthy.
Similar to the Organics label, this is a matter of trusting the government and regulatory agencies to do their job…which we all know is like trusting your brother to flush the toilet after #2…sometimes he does it, sometimes he don’t.
Regardless, if you are buying a product containing palm oil, look for these labels, for at least these companies are making an effort to be perceived as sustainable and furthering the movement, one would hope:
*For the record, Nestlé has taken strides towards sustainability after some “bad press” exposed their destructive Palm-oil related practices. You can read all about their newfound sustainability efforts on their website. Keep in mind this is information Nestlé is writing about itself.
And now, a little about Mandy Lee, my Masterclass-mate, the inspiration for this article…
At 30 years old, Mandy, a freelance translator and English teacher in Taiwan, was feeling the push to “do something meaningful” wither her life and decided to pursue a lifelong passion for wildlife by volunteering with APE Malaysia, which she found via online research.
Through the 28 day program called “Orangutan Encounters,” Mandy split her time between working on enrichment activities for rescued Orangutans at Zoo Negara, learning about their incredible intelligence and behaviors, and planting trees at the Kinabatangan Wildlife Sanctuary in Borneo.
During her time at the zoo, Mandy had a bandage on one of her fingers and had an amzing interaction with one of the orangutans, who recognized her finger as being hurt and kissed her own finger while pointing to Mandy’s. If that is not a symbol of empathy, a true sign of intelligence, I dont know what is!
At the Kinabatangan wildlife sanctuary, Mandy’s group helped plant trees to restore land that has been damaged by Palm Oil production, ensuring a home for orangutans and other unique critters now and into the future.
What a wonderful and meaningful way to vacation! Thank you for sharing your story Mandy!
The following are links to more information about Apes and Palm Oil, provided by Mandy:
I also wanted to note that after her volunteer experience, aside from becoming more conscious of palm oil and avoiding products that contain it, Mandy has been inspired to live a more sustainable lifestyle. She has given up plastic straws and switched to re-usable food wrapping products like bees-wrap, replacing the need for single-use products like saran wrap. So cool Mandy, way to go!
Ok, that’s about it for now. Let me know if you have any questions or comments! This is a deep issue and I’d be happy to explore the topic more.
I will leave you with a photo: me, bundled up at the beach in New York in March. Miss you, California!